Reservations

1200 Collins Avenue, Miami Beach, FL 33139 | Reservations: 305.538.7850

Appetizers

*Cozze al Vapore (GF)

MP

Steamed Blue Mediterranean Mussels prepared in a choice of Marinara, Bianco or Fra’Diavolo

Combo alla Griglia

$19

Asparagus, slice of bufala mozzarella, and beef steak tomatoes all grilled with homemade marinated roasted peppers in a light anchovy caper sauce

Gamberi al Caprino

$19

Baked Black Tiger shrimp, stuffed with goat cheese and fresh herbs, served with a citrus sauce



Pastas
& Risotto

**Cartoccio

$35

Assorted seafood with fresh tomatoes, garlic, basil, and olive oil with linguine, “en papillote”

**Papperdelle con Astice

MP

Whole Maine lobster with homemade pappardelle in a creamy Pink lobster sauce

Risotto al Frutti di Mare (GF)

$35

Piedmont Arborio rice blended with a variety of roasted seafood, fresh tomatoes and sweet basil

Risotto con Salmone e Asparagi (GF)

$34

Piedmont Arborio rice blended with Chunks of Wild Alaskan Salmon and asparagus in a light lobster sauce (contains clam juice)

Risotto Porcini Trifolate (GF)

$35

Piedmont Arborio rice blended with porcini mushrooms Cooked in its own juices and finished with truffle oil

Main Courses

Gamberoni alla Griglia

$35

Grilled Jumbo shrimp scampi style

Ossobuco alla Milanese

$39

Braised veal shank with vegetables and wine served on a bed of Risotto Milanese or Soft polenta

Carre di Agnello al Forno

$48

Domestic Rack of lamb Pan-seared and crusted with Dijon mustard and served with rosemary-Barolo wine reduction

Costoletta di Vitello

$48

Grilled 14oz Milk Fed Veal Chop with a wild mushroom-rosemary sauce

(G.F.): Gluten Free
* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
** Can be made with Gluten Free Penne for additional $2
18% SERVICE CHARGE WILL BE ADDED TO YOUR CHECK